3" Ceramic Paring Knife+Peeler VCK-PTS-2PC-033

Ceramic cutlery is becoming very popular in kitchen across the world. The knives are made of the high-tech ceramic called zirconium oxide (ZrO2), which inferior to diamond in hardness. The edge is not roll or pit likes steel edge, which hold their edge up to 10 times longer than conventional steel blades.

Characteristic

1. Wear resistant & extremely durable.
2. Deathly sharp & stay sharp for years.
3. Easy to clean to prevent bacteria growth.

Care Instruction:

1. Do not use knife on stone chopping block.
2. Do not use to chop of pry as this may chip the tip of knife. Or the blade
To break free from the handle.
3. Blade is very sharp. Please prevent children from touching.
4. Do not sharpen the blade with traditional sharpener.

Ceramic knives should be hand washed with mild detergent. They can be stored in a knife block or a knife sleeve